We’re at the market each and every Saturday from 8am at Bondi Public School, 5 Wellington St! Come and make our early mornings worthwhile by saying hi and picking up one of our fabulous posh sausage sizzles!
On the blackboard menu this week: Farm Panaroma (Sean’s farm at Bilpin) beef and barley – organic, preservative-free – snag with our own Jam Girls tomato chilli jam, rocket and Iggy’s roll… need we say more?
Oh yep, sorry! $7 gets you all that!
And you can also pick up your own jar or two of our award winning chilli jam to take home, as well as our roasted beetroot jam and onion jam too… and we’re also the place to pick up some Bondi Public School goodies: we’ve got copies of the ‘A Year In The Kitchen Garden’ cookbook, some of the fab ‘Flourish’ bags designed by the children – great for shopping and/or beach – and some limited edition Bondi PS Xmas wrapping paper… Grab it while you can!
See you on Saturday x
The Bondi Cook 